Party cheesecakes

Yield: 24 Servings

Ingredients:

24 Vanilla wafers
16 oz Cream cheese; softened
3/4 c Sugar granulated
2 Egg
1 tb Lemon juice
1 ts Vanilla extract
16 oz Cherry pie filling

Instructions:

Whipped cream; (opt) Place paper liners in 24 muffin cups and a vanilla wafer in the bottom of each. Combine cheese sugar eggs lemon juice and vanilla and beat until smooth. Pour each cup about two-thirds full. Bake in a 350 F. oven for 15 to 20 minutes; cool. Refrigerate overnight. Next day spoon pie filling on top of each cake and top with whipped cream if desired. -- Dixie Turner 1978 Austin TX