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Deanie's chocolate fudge

Yield: 10 Servings

Ingredients:

• 5 c White sugar
• 1 cn Evaporated milk
• 1/2 lb Margarine
• 12 oz Chocolate chips
• 2 Squares of baking chocolate
• 1 ts Vanilla
• 1 pt Marshmallow fluff
• 1 c Walnuts

Instructions:

Put the sugar milk and margarine into a saucepan and bring to a boil. Stirring continuously boil for 10 minutes. Place the chocolate chips baking chocolate vanilla and fluff into a large bowl. Pour the sugar mixture over it and stir. The heat of the sugar mixture will melt the other ingredients. Add the walnuts and pour into a greased pan. A large cookie sheet lined with foil works well. Keep in the refrigerator.

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