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Berry chocolate pie

Yield: 8 Servings

Ingredients:

• 1 Pie crust baked empty
• 1 c Milk chocolate chips
• 3 tb Milk
• 1 ts Vanilla extract
• 1 pk Frozen sliced strawberries -in syrup (thawed)
• 1 pk (8 oz for regular crust;

Instructions:

-12 oz for deep dish crust) -frozen whipped topping -(not lite) thawed In medium microwave safe bowl combine chhocolate chips and milk. Microwave on MEDIUM (50% power) 1 1/2 minutes stirring every 30 seconds. Stir until chocolate is completely melted and smooth. Stir in vanilla. Pour chocolate inot baked pie crust. Refrigerate at least 2 hours. Before serving stir together strawberries and whipped topping in medium bow. Spread over chocolate layer. Garnish with chocolate nonpareils (optional)

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