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Basic chocolate cookie mix

Yield: 1 Servings

Ingredients:

• 4 c Flour all-purpose
• 4 c Sugar
• 1 1/3 c Hershey's cocoa
• 2 ts Baking powder
• 1 ts Salt
• 1 1/2 c Margarine or butter

Instructions:

Combine thoroughly flour sugar cocoa baking powder and salt in a large bowl. An electric mixer on slow speed can be used for mixing. ) Add butter OR solid margarine; cut in with a pastry blender or with hands until mixture resembles coarse cornmeal. Store in an airtight container in refrigerator. NOTE: After refrigeration measure amount of mix needed; bring to room temperature for easier blending. YIELD: Approximately 11 cups Recipe By :

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