Whipped cream filling
Yield: 6 Servings
Ingredients:
- 1 c Whipping cream Few grains salt
- 2 tb Powdered sugar
- 1/4 ts Vanilla
Instructions:
Sift sugar. Whip cream until stiff. Add sugar salt and flavoring. Pile lightly between layers of well-cooled cake. Serve at once. If desired coconut may be sprinkled over the cream. The Household Searchlight



