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Rainbow jello

Yield: 20 Servings MM

Ingredients:

• 1 3 oz. box strawberry Jello
• 1 3 oz. box lime Jello
• 1 3 oz. box orange Jello
• 1 3 oz. box lemon Jello
• 4 Envelopes unflavored gelatin
• 4 c Boiling water MMMMM--------------------------FILLING-------------------------------
• 2 c Hot water
• 3 Envelopes unflavored gelatin
• 1 cn Sweetened condensed milk

Instructions:

For Jello layers: Mix each flavor Jello in individual bowls with 1 cup boiling water. Let cool. For Filling: Mix and dissolve in saucepan the hot water and unflavored gelatin. Add sweetened condensed milk and heat over low flame. Bring to a boil stirring occcasionally. Let cool. Place a 9 x 13-inch clear baking pan in the freezer leveled evenly. Pour in first flavor of jello let set about 4 minutes until Jello is lightly set. Pour 2/3 cup filling over set Jello let set about 4 minutes. Repeat layers with other flavors Jello and filling. Note: Be sure jello and filling layers are cool before adding next layer! Typed for you by Karen Mintzias

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