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Old fashioned figged duff




Yield: 1 Servings

Ingredients:

Instructions:

Soak bread in water for a few minutes. Squeeze out water (measure without pressing down). Combine bread and raisins sugar salt spices and mix with a fork. Add molasses melted butter and soda which has been dissolved in hot water. Add flour and mix well. Pour into dampened puedding bag. Cook with Jigg's dinner for one hour.







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