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Oatmeal cookies (quaker)

Yield: 48 Cookies

Ingredients:

• 2 c Sifted all-purpose flour
• 1 ts Baking powder
• 1/4 ts Soda
• 1 ts Salt
• 1 ts Cinnamon
• 1/4 ts Nutmeg
• 2/3 c Shortening; soft
• 1 c Sugar
• 2 Eggs
• 1 1/2 c Cooked oatmeal

Instructions:

cooled* Sift together flour baking powder soda salt and spices. Add remaining ingredients. Beat until smooth about 2 minutes. Drop by teaspoonfuls onto greased cooky sheets. Bake in preheated moderate oven (375 F) 12 to 15 minutes. *NOTE Cook Quaker Oats (quick or old-fashioned uncooked) according to package directions. Source: Our Favorites for family and friends (The Quaker Oats Company) Typed for you by Karen Mintzias

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