Juicy baked pears

Yield: 4 Servings

Ingredients:

2 Fresh Pears - halved and cored.
50 ml Unsweentened Apple juice
2 tb Grated Lemon zest
1 tb Raisins
3 tb Lemon juice
1 ts Arrowroot
2 tb Water
2 ts Caster sugar

Instructions:

pn Ground Cloves pn Ground Cinnamon 1. Arrange Pears cut-side up in a shallow baking dish. 2. Combine the remaining ingredients in a small jug and Microwave on HIGH for 2-3 minutes or until clear and thick stiring twice during cooking. 3. Pour the mixture over the Pear halves. Cover and Microwave for 3-6 minutes or until the Pears are just tender rearranging and basting them halfway thru cooking. Leave to stand for 5 minutes. Serve with the cooking juices.