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Julie's whoopsie pies




Yield: 1 Servings MMM

Ingredients:

Instructions:

FOR THE FILLING: Cream shortening and sugar with the Marshmallow Fluff; stir in salt and vanilla. FOR THE PIES: Cream the shortening and sugar; beat egg yolks into creamed mixture. Mix together and sift flour cocoa baking powder soda and salt; add to the creamed mixture alternately with milk. Stir in vanilla. Drop







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