Famous amos chocolate chip cookies #2
Yield: 4 Servings
Ingredients:
- 3/4 lb Butter or margarine
- 3/4 c Crisco or corn oil
- 1 1/2 c Brown sugar -- packed
- 2 c Sugar
- 2 Eggs
- 1 1/2 ts Baking soda
- 3/4 ts Baking powder
- 1/4 ts Salt
- 1 1/2 ts Vanilla
- 4 c Flour
- 7 oz Flaked coconut
- 1 pk Semi-sweet chocolate chip -- (12 ounces)
- 6 oz Pecans -- broken
Instructions:
Combine as listed and shape into 2" balls 2" apart on ungreased cookie sheets. Bake at 375~ for 15 minutes. Transfer at once from baking sheets to paper toweling to cool. These freeze well either before or after baked. Recipe By :



