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Eggnog cheesecake - tkmhol

Yield: 1 Servings

Ingredients:

• 2 ts Granulated sugar
• 3 ts Butter; melted Filling:
• 1 1/2 lb Cream cheese
• 1 c Granulated sugar
• 1/2 c Whipping cream
• 3 ts Flour
• 2 ts Rum
• 1/2 ts Nutmeg

Instructions:

Chocolate cutouts Candies Combine crumbs sugar & butter; press onto bottom of 9-inch springform pan. Bake in 325 F oven for 10 mins. Let cool on rack. Filling: Beat together cheese sugar cream & flour until smooth; beat in eggs rum & nutmeg. Pour into crust & bake in 425F oven for 10 mins. Bake in 250F oven for 45 mins. or until centre is barely firm to the touch. Loosen cake from rim; let cool before removing sides. Garnish with chocolate cutouts & candies. Source: R-Cuisine Eric Decker

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