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Almond crisps

Yield: 1 Servings

Ingredients:

• 1 c Brown sugar
• 1/2 c Melted butter
• 1 c Rolled oats
• 1 c Coconut
• 1/2 c Almonds (halved)
• 1 ts Vanilla

Instructions:

Mix brown sugar and melted butter. Add rolled oats coconut almonds and vanilla. Stir. Press into a greased 8 inch square pan. Bake at 350F for 20 minutes. Cut in small squares while warm remove when cooled. Source: Heritage Recipes ch.

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