Grilled honey mustard chicken - an adaptation
Yield: 2 Servings
Ingredients:
- 4 Chicken thighs; skinned
- 3 Cloves garlic; crushed
- 3 tb English Mustard; ready-made
- 2 tb Clear honey
- 2 ts Lemon Juice Fresh ground pepper Salt
- 4 tb Oil
Instructions:
In a bowl mix garlic mustard and honey add lemon juice salt & pepper to taste. Mix well. Gradually add oil and beat well lemon juice will ensure the mixture emulsifies. Coat chicken in marinade and leave to marinate several hours. Grill under a fairly hot grill until done and wel browned. During grilling baste with any remaining marinade. Recipe by Anja Wolle 30.5.96 - it was delicious!! Adapted from a recipe originally from 'COOKING AT COOKTIQUE' posted to mm-recipes by Sharon



