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Impossible garden vegetable pie

Yield: 6 servings

Ingredients:

• 2 c Brocolli OR Cauliflower 1 1/2 c Milk -Fresh chopped 3/4 c Bisquick or baking mix
• 1/2 c Onion; chopped 3 Eggs
• 1/2 c Green pepper; chopped 1 ts Salt
• 1 c Cheddar cheese; shredded 1/4 ts Pepper

Instructions:

Preheat oven to 400F. Lightly grease pie plate (10"x1 1/2") Cook brocolli till almost tender; drain thoroughly*. Mix brocolli onion green pepper in pie plate. Beat remaining ingredients 15 sec in blender or 1 minute with hand beater or till smooth. Pour in pie plate. Bake till golden brown and knife inserted in centre comes out clean; aprrox. 35 - 40 minutes. Let stand 5 minutes before cutting. Garnish with tomato slices and parlsey. *1 pk (10 oz) frozen chopped brocolli (thawed) or cauliflower thawed and drained may be substituted for the fresh. Do NOT cook.

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