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Western salad

Yield: 6 Servings

Ingredients:

• 1 ea Egg cooked
• 1 ea Lettuce Boston head
• 1/2 lb Spinach
• 1 ea Onion sliced
• 2 tb Parsley chopped
• 1/4 c Vinegar
• 1/2 c Salad oil
• 1 ds Garlic powder
• 1/2 ts Paprika
• 1/4 ts Dry mustard
• 1 ts Salt
• 1/4 ts Pepper

Instructions:

Remove egg yolk and mash with garlic. Blend in salt paprika pepper and mustard. Add salad oil vinegar; Beat well. Chop egg white and parsley and stir in. Combine lettuce spinach and onion in salad bowl. Add dressing. Toss lightly.

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