Natural egg easter dyes
Yield: 1 Servings MMM
Ingredients:
- 1 ts Tumeric
- 2/3 c -Boiling water
- 1/4 ts Vinegar MMMMM---------------------EASTER BUNNY BROWN--------------------------
- 1 tb Instant coffee;heaping Tbsp
- 2/3 c -Boiling water
- 1/2 ts Vinegar
Instructions:
MMMMM-----------------------SEREN"DIP"ITY---------------------------- MMMMM------------------BOIL EGG WITH ONE OF THE----------------------- MMMMM-------------------------FOLLOWING------------------------------ Onion skins;(golden orange) Beets;(reddish purple) Spinach;(pale green) Red Cabbage Leaves Walnut shells; (buff) Grape Juice; (mauve) & 1/4 ts Vinegar Wash eggs in mild soapy water to remove oily coating which could prevent dye from adhering. Simmer for 20 minutes. Spring Chicken Yellow: Add tumeric to boiling water stir until dissolved. Add vinegar. Easter Bunny Brown: Add heaping Tbsp heaping instant coffee to boiling water stri to dissolve. Add vinegar. Seren"dip"ity: Try boiling eggs with one of the lsited ingredients. Add 1/4 tsp vinegar to water.
