Hamburger patty casserole
Yield: 1 Servings
Ingredients:
- 2 lb Ground beef
- 1 ea Onion soup mix
- 1 c Bread crumbs
- 1 c Water
- 1/2 ts Salt
- 2 cn Tomato soup
- 2 cn Water
- 1 cn Mushroom pieces
Instructions:
Put first 5 ingred. Using hand mix together well. Shape into patties. Brown on both sides in frying pan. Remove to baking dish. Stir soup and water together in med bowl. Stir in mushrooms and juice. Pour over patties. Bake at 350 for 1 hour.



