Impossible caesar & crab pie
Yield: 8 Servings
Ingredients:
- 10 oz Frozen sliced asparagus -thawed and drained
- 8 oz Imitation crabmeat
- 4 oz Shredded mozzarella cheese
- 1 c Bisquick
- 1/2 c Milk
- 1/2 c Caesar salad dressing
- 2 Eggs
Instructions:
Heat oven to 400~. In greased 9" pie plate scatter asparagus crabmeat and cheese. In medium bowl stir remaining ingredients with fork until well blended; pour into pie plate. Bake 30-35 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Serve. HIGH ALTITUDE DIRECTIONS: Bake 35-40 minutes.
