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Fast meat loaf patties

Yield: 8 servings

Ingredients:

• 2 lb Ground beef 1 Egg
• 1/2 c Catsup 1/2 ts Celery salt
• 1/2 c Diced onions 1/2 ts Garlic salt
• 1/2 c Oat meal 1 Dash salt & pepper
• 1/2 c Milk

Instructions:

Mix into patties of desired size (at least 1/2 inch thick). Place to short strips of bacon on top and bake @ 375 degrees for about 25 minutes.

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