Veal paprika
Yield: 4 Servings
Ingredients:
- 1 lb Boneless veal stew meat
- 8 oz Fresh mushrooms sliced
- 1 c Chicken broth divided use
- 1 lg Onion finely chopped
- 1 ts Paprika
- 1/2 ts Salt
- 1/4 ts Pepper Dash caraway seed
- 3 tb Flour
- 1/2 c Sour cream In a 2 qt. casserole combine veal mushrooms
- 1/2 cup broth
Instructions:
onion paprika salt pepper and caraway seeds.Cover with lid or plastic wrap.Microwave on high 7 minutes;stir.Stirring midway through cooking microwave on 50% (medium) 21 minutes. Blend flour with remaining 1/2 cup broth until smooth.Stir into casserole.Microwave on high 2 to 3 minutes or until sauce thickens. Blend in sour cream;let stand 2 minutes.Serve over cooked noodles and sprinkle with additional paprika or chopped fresh parsley.Makes 4 servings.
