Lamb patties with kiwefruit sauce

Yield: 4 Servings

Ingredients:

1 lb Lean ground lamb
2/3 c Soft bread crumbs
1/3 c Dry red wine or vegetable Broth
1/2 ts Salt
1/4 ts Dried rosemary crushed
2 sm Cloves garlic minced MMMMM----------------------KIWIFRUIT SAUCE---------------------------
1 md Kiwifruit peeled and Mashed
1 tb Chopped fresh or 1/2 tsp. Dried mint leaves crushed
2 ts Sugar
2 ts Lime juice

Instructions:

Prepare Kiwifruit Sauce by mixing all ingredients together in a small bowl and set aside. Set oven control to broil. Spray broiler pan rack with nonstick cooking spray. Mix remaining ingredients. Shape mixture into 4 patties each about 1 inch thick. Place patties on rack in broiler pan. Broil with tops about 3 inches from heat 10 to 14 minutes for medium doneness Turning once. Serve with sauce. 9 grams fat per serving typed by jessann :)