Individual carrot pork loaves ( mw )
Yield: 1 Servings
Ingredients:
- 2 tb Shredded Carrot
- 1 tb Chopped Onion
- 1 Large Beaten Egg Yolk
- 2 tb Fine Dry Bread Crumbs Pinch Dried Oregano Crushed
- 1/4 lb Ground Pork
- 2 tb Shredded Cheddar Cheese
Instructions:
Micro-cook carrot onion and 1 T water covered on 100% power about 1 minute or until tender; drain. Stir in egg yolk bread crumbs oregano 1/8 t salt and dash of freshly ground pepper. Add pork; mix well. Shape into an individual loaf. Place in a shallow baking dish. Micro-cook loosely covered on 100% power about 3 minutes or till no longer pink rotating the dish a quarter-turn and draining off fat every minute. Sprinkle with cheese. Micro-cook uncovered on 100% power for 30 to 45 seconds or till cheese is melted.
