Caraway pork chops

Yield: 6 Servings

Ingredients:

2 x Med Onions thinly sliced
3 x Apples peeled & thin sliced
2 tb Honey
2 ts Caraway Seeds
6 ea Pork Chops

Instructions:

(1/2") Garlic salt and pepper Dijon Mustard Preheat oven to 350 deg F. Layer onions and apples in the bottom of a shallow baking dish. Drizzle honey on top and sprinkle with 1 teaspoon caraway seeds. Prepare chops by sprinkling them with garlic salt and pepper and spreading mustard on them. Place chops on apples and sprinkle with remaining 1 teaspoon caraway seeds. Cover and bake 1 hour.