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Apple pork curry

Yield: 6 Servings

Ingredients:

• 2 lb Lean pork cut into -- 1/2" Cubes
• 1 Apple
• 1 sm Onion -- chopped
• 1 Clove garlic -- crushed
• 1 ts Concentrated chicken broth
• 1 tb Curry powder
• 1/8 ts Cinnamon
• 2 ts Ground ginger
• 1/2 ts Salt
• 1/2 c Orange juice Peeled and chopped In slowcooker combine the above ingredients. Cover and cook on low
• 5 or 6 hours or until pork is tender. (I have had to let this cook as

Instructions:

long as 11 hours before - still turns out great...) Turn pot on high. In a measuring cup combine 2 Tbs. cornstarch and 2 Tbs. cold water. Stir into pork mixture. Cover and cook until thick. Serve over rice and pass around peanuts coconut raisins and chutney as condiments. Recipe By : Chzgrits From: Ladies Home Journal- August 1991

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