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Turkey waldorf salad

Yield: 2 Servings

Ingredients:

• 1 c Cubed cooked turkey or -chicken
• 2 sm Apples chopped (1 cup)
• 1/2 c Celery; chopped
• 2 Green onions sliced
• 1/4 c Plain yogurt
• 2 tb Mayonnaise; nonfat or low -cal.
• 2 ts Lemon juice
• 1/2 ts Sugar

Instructions:

Combine turkey apple celery and green onions in a medium mixing bowl. Stir together yogurt mayonnaise lemon juice and sugar in another small bowl. Pour yogurt mixture over turkey mixture. Toss to mix well. Cover and chill for 1 to 3 hours. Serve on purple kale leaves if desired. 2P 1/2V 1/2FR 1FA 3cal. 193cal 4gm fat.

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