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Turkey pizza pie

Yield: 6 Servings

Ingredients:

• 1 pk Spaghetti sauce mix(1.5oz) Water
• 1 cn Mushrooms sliced(2.5oz)
• 1/4 c Milk
• 1 ts Garlic salt
• 1/4 c Parmesan cheese grated
• 1 cn Tomato paste(6oz)
• 1/2 ts Oregano crushed
• 1 lb Turkey ground
• 1/4 c Bread crumbs seasoned
• 1/4 ts Pepper
• 1 c Mozzarella

Instructions:

cheese shredded 1. Combine in a saucepan the spaghetti sauce mix tomato paste and half a tomato paste can of water. 2. Add oregano and mushrooms; bring to a boil. 3. Reduce heat and simmer uncovered 10 minutes stirring occasionally. 4. Combine turkey milk bread crumbs garlic salt and pepper. 5. Press turkey mixture evenly over bottom and sides of a 9-inch pie plate. 6. Spoon spaghetti sauce evenly into meat crust; sprinkle with Parmesan cheese. 7. Bake in preheated 350'F. oven 30 minutes. 8. Sprinkle with mozzarella cheese; bake 15 minutes longer. 9. Cool slightly; cut into wedges to serve.

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