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Tofu patties

Yield: 6 Servings

Ingredients:

• 1/2 c chopped onion
• 1/4 c chopped celery
• 2 T oil
• 1 1/2 lb tofu (6 small cakes)
• 3 T arrowroot (or 2 T. cornstarch)
• 1 T soy flour
• 1 c chopped walnuts (optional)
• 1 t salt
• 3 T soy sauce
• 1 c bread crumbs
• 1 t thyme
• 1/2 c mayonnaise

Instructions:

Saute onion and celery in oil; mash tofu. Mix all ingredients together and form into patties. Bake on greased baking dish until browned at 375 degrees (about 20 minutes on each side). ~--

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