Three bean turkey burger bake
Yield: 6 Servings
Ingredients:
- 1 lb Ground turkey
- 1 c Chopped onions
- 1 pk Frozen baby lima beans (9oz)
- 1 cn Baked beans (16 ounces) - undrained
- 1 cn Red kidney beans (15.5 oz) - light or dark drained
- 1/4 c Packed brown sugar
- 1 ts Salt
- 1 ts Prepared mustard
- 1/8 ts Pepper
- 1/2 c Ketchup
- 2 tb Molasses
- 1 tb Vinegar
Instructions:
In large skillet brown ground turkey and onions; drain. Add lima beans; cook and stir until beans are thoroughly heated. Add remaining ingredients; mix well. Spoon into 2-quart casserole. Bake uncovered in preheated 350-degree oven 35 minutes or until hot and bubbly. Makes 6 (1-cup) servings. MICROWAVE DIRECTIONS: Place turkey and onions in 2 1/2-quart microwave-safe casserole. Microwave on high (100 percent) power 7 to 8 minutes until turkey is no longer pink stirring once halfway through cooking; drain. Add remaining ingredients. Microwave on high power 10 to 12 minutes until thoroughly heated stirring twice during cooking.



