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Suprise spread

Yield: 10 Servings

Ingredients:

• 1 x Cream Cheese (250gr)(8oz)
• 1/2 c Sour cream
• 1/4 c Mayonnaise
• 1 c Seafood cocktail sauce
• 2 c Shredded mozzerella cheese
• 1 x Green pepper diced
• 3 x Green onion sliced
• 1 x Tomato

Instructions:

diced Beat together the cream cheese sour cream and mayo. Spread over 12" platter sprinkle remaining ingredients over mixture in order given. Chill at least 1 hour to blend flavors. Serve with crackers. Served at Georges' staff party. She reserved a little mozzerella to sprinkle on top. Looks very nice. Tastes great.

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