Sticky chicken
Yield: 4 Servings MMM
Ingredients:
- 8 Half chicken breasts w/bone
- 12 oz Jar apricot preserves
- 8 oz French or russian dressing
- 1 Env. onion soup mix
Instructions:
Place chicken in pan that just fits the breasts without too much overlapping. Mix other ingredients together well and pour evenly over chicken. Bake in 325 oven for 1 hour. Check after 45 minutes if chicken is getting too brown place foil tent over it for last 15 minutes. Serve with rice.



