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Spicy drumsticks with blue cheese sauce

Yield: 1 Servings -

Ingredients:

• 1 c Plain nonfat yogurt
• 2 tb Mayonnaise or salad -dressing
• 2 tb Finely crumbled blue cheese -(1 ounce)
• 1/2 ts Celery seed -CHICKEN
• 1 tb Vegetable oil
• 1 tb Vinegar
• 1 To 2 teaspoons red pepper -sauce
• 1/4 ts Salt
• 12 Chicken drumsticks (about 2

Instructions:

-pounds) Prepare Blue Cheese Sauce. Mix oil vinegar pepper sauce and salt in glass or plastic bowl or heavy plastic bag Add chicken drumsticks; toss until evenly coated. Cover and refrigerate at least I hour. Set oven control to broil. Spray broiler pan rack with non stick cooking spray. Place chicken on rack in broiler pan. Broil chicken about 6 inches from heat 20 minutes; turn chicken. Broil 15 to 20 minutes longer or until done. Serve with Blue Cheese Sauce. 6 servings. Blue Cheese Sauce Mix all ingredients. Cover and refrigerate I hour. From the files of Al Rice North Pole Alaska. Feb 1994

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