Main Entrees Recipes By Letter: A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Spicy island chicken

Yield: 4 Servings

Ingredients:

• 1 c Chicken cooked
• 2 1/4 c Water
• 1 ts Garlic powder
• 1/2 ts Curry powder
• 2 ts Lime juice
• 1 pk Chicken-flavor noodles/sauce
• 8 oz Green beans frozen
• 1 tb Coconut

Instructions:

flaked Shred chicken. Stir together water garlic curry and lime juice. Bring to boil then stir in noodles and green beans. Continue boiling over medium heat stirring occasionally 7 minutes or until noodles are tender. Stir in chicken and coconut; heat through. Sylvia's comments: In spite of its name this was more flavorful than spicy. For a more fiery effect use more curry powder. MM by Sylvia Steiger GEnie THE.STEIGERS CI$ 71511 2253 GT Cookbook echo moderator at net/node 004/005 Internet sylvia.steiger@lunatic.com

Web Standards & Support: