Spicey chicken wings
Yield: 4 Servings
Ingredients:
- 1 c Chopped onion
- 2 tb Ketchup
- 2 tb Orange juice
- 1 tb +1 t rc tub margarine
- 1 tb Worcheshire sauce
- 2 ts Honey
- 3 dr Red pepper sauce
- 1 1/2 lb Chicken wings
- 1/4 ts Black pepper
- 1 c Diced celery
- 1/2 c Plain lowfat yogurt
- 3/4 oz Crumbled blue cheese
- 1 tb +1 tsp rc mayonnaise
Instructions:
To prepare sauce in medium bowl combine all ingredients wxcept wings and black pepper. Micro on high 4 minutes stirring once. With sharp knife remove skin from wings. Place in an 11 x7" baking pan in a single layer; sprinkle with black pepperpepper. Spoon Pour half the sauce over the wings. Micro on High 6 minutes. Turn wings over;spoon remaining sauce over wings. Micro on high 6 min. or until juices run clear when skin is pricked with a fork. To prepare dip combine all ingred. in small bowl. Each serving: 1/2M 1 Fa 2 1/4P 1 V 20 opt. calories/ 201 calories. Recipe By :



