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Prune muffins

Yield: 1 Servings

Ingredients:

• 1/4 c Shortening
• 1/4 c Sugar; granulated
• 1/4 c Brown sugar
• 1 ea Egg
• 2 c Flour
• 1/2 ts Salt
• 4 ts Baking powder
• 1/4 ts Nutmeg
• 1 c Milk
• 3/4 c Prunes; cooked - well drain

Instructions:

-ed; chopped Mix and bake in hot oven. Note: Hot oven is 400 - 450 F. Time not given probably about 25 minutes. Source: Mrs. Jeneila Gillson United Grange Marion County OH

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