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Penuche drop cookies (no-bake)

Yield: 1 Servings

Ingredients:

• 2 c Light brown sugar
• 1 Stick butter
• 1/2 c Milk
• 3/4 c Chopped nuts
• 3 c Oats quick
• 1 ts Vanilla

Instructions:

Combine brown sugar butter and milk in a saucepan and bring to a boil. Boil 1 minute. Pour over nuts oats and vanilla. Drop by teaspoonfuls on wax paper. Cool. For chocolate drops use 2 cups white sugar and 1/2 cup cocoa. You could also add peanut butter and/or chocolate chips carob chips coconut etc. to the oatmeal/nut mixture before pouring the hot sugar mixture over. Recipe By :

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