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Peanut butter marshmallow cups

Yield: 1 Servings

Ingredients:

• 1 1/2 c Peanut butter; smooth or -crunchy
• 5 oz Semisweet chocolate; 5 sq -chopped
• 2 tb Butter
• 1 pk Marshamallows; miniature

Instructions:

Line 2 muffins pans with 24 foil baking cups. Melt peanut butter chocolate and butter over low heat or in microwave at Medium for 2 minutes. Stir until smooth. Fold in marshmallows. Spoon into baking cups; chill. MAKES ABOUT 24 CUPS

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