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Monterey jack salsa

Yield: 4 Servings

Ingredients:

• 4 oz Can green chilies
• 4 Green onions chopped
• 1 Tomato chopped
• 1/4 c Fresh chopped cilantro
• 1/4 lb Shredded monterey jack - Cheese
• 1/2 c Italian salad dressing

Instructions:

Tortilla chips Blend chilies onions tomato cilantro cheese and salad dressing. Let set for 30 minutes to allow flavors to blend. Serve with tortilla chips.

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