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Ground chicken salad *** nfxs18b




Yield: 4 Servings

Ingredients:

Instructions:

Saute chicken in oil with garlic onion salt paprika pepper and worcestershire sauce for about 10 mins. Cool completely. Toss lettuce with avocado tomatoes green onions olives and cheeses. Mix with cooked and cooled chicken. For dressing whisk together vinegar oil tomato sauce lemon juice garlic salt pepper paprika and sugar. Pour dressing over salad. Toss. Serve immediately.







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