Company chicken casserole
Yield: 6 Servings
Ingredients:
- 8 oz Noodles
- 3 c Chicken; cooked diced
- 1/2 c Celery; diced
- 1/2 c Green pepper; diced
- 1/2 c Onion; diced
- 4 oz Mushrooms; canned drained
- 1/2 c Chicken broth
- 1/2 c Parmesan cheese
- 2 tb Butter; melted
- 1 c Sharp cheddar; grated
- 1/2 ts Basil
- 1 1/2 c Small curd cottage cheese
- 1 cn Cream of chicken soup
Instructions:
Cook noodles according to package directions until barely tender; drain and rinse thoroughly. In large bowl combine the remaining ingredients with the noodles making sure the noodles are separated and coated with liquid. Pour mixture into a greased crockpot. Cover and cook on LOW for 6-10 hours. Can cook on HIGH for 3-4 hours. Serves 6.



