Blackberry wings (alyce krbs41a)
Yield: 6 Servings
Ingredients:
- 25 ea To 30 chicken wing drummies
- 4 tb Butter
- 2 ea Cloves garlic minced
- 1/2 ts Salt
- 1 pt Fresh blackberries
- 3 tb Chopped fresh cilantro
- 1/2 ts To 1 ts hot Hungarian
- 1 x Paprika (to taste)
- 2 tb Fresh lemon juice
Instructions:
Place wings in single layer in baking pan and brush with melted butter. Mash garlic and salt together into paste. Using a wooden spoon push the blackberries through a non-metallic sieve. Discard seeds. Mix garlic paste and blackberry juice with remaining ingredients and let set to blend flavors. Bake drummies at 375 for 1/2 hour. Brush on blackberry sauce and continue to bake another 1/2 hour until wings are tender. Baste and turn frequently. Add water if the juice cooks away before wings are done.
