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Bob's bourbon chicken

Yield: 6 Servings

Ingredients:

• 1 Chicken cut up or 1 1/2 Lbs boneless chicken breast GLAZE
• 1 c Bourbon whiskey
• 1/2 c Dark brown sugar
• 1 c Ketchup
• 2 ts Worcestershire sauce
• 1/4 c White vinegar
• 1 tb Fresh lemon juice
• 3 Cloves garlic minced
• 1/2 ts Dry mustard

Instructions:

Salt and pepper to taste combine whiskey sugar ketchup sauce lemonjuice garlic salt and pepper and brush chicken with thin coating of glaze and place on grill.Continue to baste while turning chicken. Internet

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