Barbecued cobb chicken salad
Yield: 4 Servings
Ingredients:
- 4 barbecued chcken breasts -- : sliced : New Mexico BBQ Sauce
- 2 Haas avocados -- coarsely : chopped
- 2 tomatoes seeded -- coarsely : diced
- 6 oz Blue cheese good quality
- 6 oz Cayenne Buttermilk Dressing
Instructions:
: Romaine lettuce -- Chopped Toss romaine lettuce in CayenneButtermilk dressing season with salt and freshly ground pepper. Top with chicken avocado tomatoes and blue cheese. Recipe By : GRILLIN' & CHILLIN' SHOW #GR3634 Date: Fri 11 Oct 1996 20:06:02 ~0400 (



