Ranola bread
Yield: 6 Servings
Ingredients:
- 1 pk Yeast
- 3/4 c Whole wheat flour
- 2 c Bread flour
- 1 c Granola ground finely in -blender
- 3/4 ts Salt
- 1 3/4 ts Sugar
- 3/4 c Warm water
- 1/2 c Buttermilk
- 2 tb Sweet butter
- 2 tb Honey
- 1 Egg (Use ingredients at room
Instructions:
-temperature.) Use your favorite granola. We used one with dates and nuts. Healthy,
preservative-free bread has never tasted this good. Add all ingredients into the pan in the order listed select white bread and push "Start." Try adding 1/2 cup raisins or dates!



