Salade de chois (french cole slaw)
Yield: 8 Servings
Ingredients:
- 2 lb Shredded cabbage
- 2 Medium carrots shredded
- 1/2 c Chopped parsley or 1/8 to 1 -/4 dry.
- 1 c Thin sliced onion.
- 6 tb Sugar granulated
- 6 tb Vinegar
- 4 tb Oil salad
- 2 ts Salt
Instructions:
o Mix everything together and compress slightly. Let lie for a few hours before serving.
