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Pork maryland

Yield: 2 Servings

Ingredients:

• 2 tb Plain Flour
• 1 ts Paprika Salt and Pepper
• 1 Egg
• 1 oz Wholemeal Breadcrumbs
• 1 ts Dried Mixed Herbs
• 2 4 oz Pork Escalopes

Instructions:

Mix together flour salt. pepper and paprika. Place in a shallow dish. Lightly beat 1 egg and place in another dish. Mix together dried wholemeal breadcrumbs and dried mixed herbs and place in a third shallow dish. Take Pork Escalopes and turn in flour then egg and breadcrumb mixture to coat. Place on a lightly greased baking sheet and drizzle with a little oil. Cook at 400F 200C Gas 6 for 20 minutes turning halfway through cooking until crisp on the outside and the meat is tender. Serve with jacket potatoes and salad.

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