Hot dutch potato salad
Yield: 1 Quart
Ingredients:
- 4 sl Bacon
- 1/2 c Chopped onion
- 1/2 c Chopped green pepper
- 1/4 c Vinegar
- 1 ts Salt
- 3 Hard boiled eggs
- 1/8 ts Pepper
- 1 ts Sugar
- 1 Egg
- 1 qt Hot cubed cooked potatoes
- 1/4 c Raw carrot
Instructions:
Dice bacon and pan fry. Add chopped onion and green pepper. Cook 3 minutes. Add vinegar salt pepper sugar and beaten egg. Cook slightly. Add cubed potatoes grated carrot and diced hard-cooked eggs. Blend and serve hot. Variation: Add chopped apple with the onion and pepper.
