Sweet oatmeal bread
Yield: 10 Servings -J
Ingredients:
- 3/4 c Old-fashioned rolled oats
- 1 1/4 c ;water (Welbilt/Dak add -2 tablespoons more
- 3 c Bread flour
- 1 1/2 ts Salt
- 3 tb Molasses
- 1 1/2 ts Red Star active dry yeast;
Instructions:
-1-1/2-lb Panasonic/National -machines (use 3 tsp. yeast) -1-1/2 lb Welbilt/Dak -machines (use 2 tsp. yeast) Place all ingredients in bread pan select Light crust setting and press Start. (Some machines may have to be set at Bread Color: Light or Crust: Adjust Temp. Sensor to Light.) Menu selection: Bake Light (Some machines may have to be set at Menu: Bread or Select: White Bread.) Note: This bread can be set on a delayed timer. The authors suggest cut a thick slice and toast it. This makes a 1-1/2 lb loaf. SOURCE: Bread Machine Magic



