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Shrimp & feta greek style pizza

Yield: 8 Servings

Ingredients:

• 1 lb Uncooked med. Shrimp
• 1 Can PB Pizza dough (or hmade
• 1 tb Olive oil
• 2 1/2 oz Crumbled Feta Cheese
• 2 ts Rosemary crushed
• 1 tb Cornmeal
• 4 oz Shredded Mozzeralla cheese
• 2 Minced Garlic cloves
• 1/4 c Slice green onions
• 2 1/4 oz Can sliced ripe olives

Instructions:

Shell and devein shrimp and set aside. Heat oven to 425 F. Grease 12" pizza pan or 13x9" pan; sprinkle with cornmeal. Place dough in greased pan; starting at center press out with hands. Sprinkle with mozzeralla cheese. Heat olive oil in large skillet over med-high heat. Add shrimp and garlic. Cook until shrimp are light pink about 1 min. stirring frequently. Spoon over mozzarella cheese. Sprinkle feta cheese green onions rosemary and olives over shrimp. Bake at 425 F for 18-22 min. or until crust is golden brown.

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