Orange honey bread
Yield: 8 Servings MMM
Ingredients:
- 2 c Flour
- 1 tb Honey
- 4 ts Baking powder
- 1/2 c Orange juice
- 3 tb Shortening melted
- 1/2 c Sugar
- 1/2 ts Salt
- 2 Eggs
- 1 c Candied orange peel
Instructions:
Sift dry ingredients together. Beat eggs well add orange juice and melted shortening to the eggs. Mix in the candied peel. Combine dry ingredients with the egg mixture just enough to moisten the flour. Bake in a greased loaf pan at 350F for 1 hour. Source: Women's Circle Magazine Typed for you by: Brigitte Sealing Cyberealm BBS Watertown NY
